Mark's Kitchen Pesto is made with the finest ingredients available. We use PARMIGIANO REGGIANO DOP (the best Parmesan cheese in the world), the freshest basil and arugula available, first pressed virgin olive oil from a small family farm in Lucca, Italy, domestic grown garlic, fresh squeezed domestic lemon juice, fresh pine nuts, and sea salt. While Mark's kitchen pesto costs more then other pestos on the market, one taste of our product will show you why. Quality costs, and we refuse to cut a single corner in the production of our delicious pesto.